KIMCHI SEASONING MIX

Port	South Korea
Packaging	Individual Packaging
Lead Time	-

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Product Name	KIMCHI SEASONING MIX	Flavor	Kimchi Seasoning Mix
Place of Origin	South Korea	Shelf life	12 months
Storage	Avoid direct sunlight and Keep cool and dry	Type	Sauce
Usage	For cooking Korean foods	Package	Individual Packaging

Product Details

“KIMCHI SEASONING MIX THAT CAN BE ENJOYED EASILY”

Korean KIMCHI made and eaten at home. Let's make a special KIMCHI with easily made KIMCHI SEASONING MIX. Various seasonings required for cooking are included in the golden ratio, so no additional seasoning is required.

“HOW TO COOK”

PREPARATION : 1 package of HAN.CHEF seasoning mix, 600g Napa cabbage, 60g Salt

1. Prepare 600g of napa cabbage and chop by 2 inches size(5cm), and then wash in the running water.

2. Marinate chopped cabbage in salt water for 30 minutes.

3. Rinse the cabbage and drain.

4. Mix the cabbage with 1 pack of seasoning well by gloved hands.

*Han Chef’s Tip: Add sesame oil and other vegetables to the dish for better taste.

“VERSATILE & COMFORTABLE PACKAGING(*Hygienic, easy to carry with individual packaging)”

- KIMCHI SEASONING MIX: 60g

- Origin: Korea

- Shelf life : 12 months

- Avoid direct sunlight and Keep cool and dry