Style | PRESERVED | Type | Ginger |
Processing Type | Peeled | Preservation Process | BRINE, Salt, Vinegar, Water |
Flavor | sweet and sour, Slightly Spicy | Part | Root |
Shape | Sliced | Cultivation Type | COMMON, Open Air |
Packaging | Bulk, Can (Tinned), DRUM, Mason Jar, Vacuum Pack | Certification | HACCP/ BRC |
Grade | ABC | Shelf Life | 12 MONTHS |
Weight (kg) | 1.5 | Place of Origin | Shandong, China |
Brand Name | WENYUAN | Model Number | Regular-24 |
Main ingredients | ginger, water, salt,vinegar | Color | white, red, pink |
Sale unit | carton | Stlye | Japanese Sushi Ginger |
Storage | Refrigerate | Usage | Sushi Dish |
Packing | Carton Box | Smell | Natural Fragrance |
Process | Picked |