Lima beans are large, flat, off-white, kidney-shaped
edible seeds in the bean family. They usually eaten
shelled for their delicious beans, just like fava beans.
In line with other major beans, lima too is one of the
ancient cultivated crops.
Lima pods are believed to be originated in the
tropical fertile valleys of Central America as wild
cultivars and domesticated by native Mayans, Aztecs
and later by the Incas as a valuable source of protein.
Plot No. 19, Saffron Industrial Park, B/h. Pelican Rotoflex, Post- Anandpar, District - Jamnagar.