Golden raisins, also known as sultanas or yellow raisins, are a type of dried fruit made from green grapes. The drying process involves dehydration which results in the sweet and chewy texture of the final product. They have a distinct flavor profile that adds depth to baked goods like cookies and cakes.
Golden raisins contain high levels of polyphenols which have been linked to reducing the risk of heart disease, cancer and diabetes.
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