capacity | 1000-12000pc/hour | material | food grade stainless steel |
Poultry skinning machines are ideal for bone-in pieces, such as chicken neck, chicken leg etc... Automatic skinning solutions with a conveyorized machine, which can be ideally integrated into the deboning process. It has the advantage of enormous time savings, for fully-automatic skinning of various poultry parts from chicken and duck.
* Wide Applicaton Range
Chicken breast, thigh, drumstick, complete chicken leg, neck, etc.
* Huge Capacity
Working in plant up to 12,000bph
* Maximum Yiedl
Clean meat without any damage and complete skin
* Steady Product Infeed
Products can be placed anywhere without any overlapping
* Adjustable Speed
Each motor can be adjusted the speed, wihch works together for most suitable speed.
* Easy Integration Into Processing Lines
It can not only be used as stand-alone equipment, but also for integration into poultry processing lines.