wheat flour grinder machine and corn mill grinder and grains grinding machine flour mill

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Condition	New	Applicable Industries	Hotels, Food & Beverage Factory, Farms, Restaurant, Home Use, Retail, Food Shop, Food & Beverage Shops
After Warranty Service	Video technical support, Spare parts	Local Service Location	None
Showroom Location	None	Video outgoing-inspection	Provided
Machinery Test Report	Provided	Marketing Type	Ordinary Product
Warranty of core components	1 Year	Core Components	Bearing, Motor
Brand Name	Daohang	Place of Origin	Shandong, China
Voltage	220v	Power	1.5kw
Dimension(LWH)	343276cm	Weight	45kg
Certification	CE	Warranty	1 Year
After-sales Service Provided	Free spare parts	Application fields	Dairy products factory, Flour mill, Winery, Fruit processing plant, Beverage Factory, Vegetable processing plant, Seasoning plant, Snack food factory, Bakery
Raw material	Wheat, Corn, Fruit, Nuts, Milk, Flour, Soybean, Almond peanut sunflower cacao walnut	Output product name	flour paste sauce
Function	cold processing and hot processing	Application	almond sauce Sesame Sauce
Usage	Food Industry Equipment	Color	silver
Warranty period	One Year	Key words	Pepper Mill ,Edible sauce butter extract
Processing	Spice Grinding Mill	Material	Stainless Steel
Other name	Flour Mill

Product Details

Product Description

wheat flour grinder machine and corn mill grinder and grains grinding machine flour mill

Introduction

1. The Almond Sauce Milling Machine has characteristics of compact configuration, stabilization,high output,low temperature,thin granularity.

2. The parts of contacting to the material are entirely made of stainless steel,so the equipment is unpolluted to processing .material and be accord with the standard of the food sanitation completely.

3. The milling head of the colloid mill is through special heat treatment, it has a long service life,and easy to handle,convenient to clean and maintenance.

4. This equipment can process many types of material and after the productions are processed by the machine can preserve intrinsic nutrition elements and fresh characteristics.