Port | Durban Port South Africa |
Lead Time | 21 days |
Type | All-Purpose Flour | Certification: | ISO |
Processing Type: | by request | Weight (kg): | 20 kg |
Place of Origin: | South Africa | Model Number: | 101-3 |
Production technology: breadcrumbs are produced by thermoplastic
extrusion.
Fraction: 1.5 mm, 2.0 mm, 3.0 mm.
Composition: wheat flour, drinking water.
Smell: typical to the smell of the raw material included in the
composition, not musty and not fusty flavour, slightly
toasted.
No foreign smell.
Color: grey, cream of various shades.
Taste: typical to the taste of the raw material, not bitter, not
sour, not rancid. No foreign flavors.
Does not contain GMO. Shelf life: 12 months.
http://www.cortexagriculture.biz/
113 Voortrekker St, Citrusdal, 7340, South Africa, Northern Cape