Port | Sandakan Port, Malaysia |
Packaging | pet bottles |
Lead Time | prompt |
Soybean oil is the world’s most widely used edible oil and is
commonly called vegetable oil. Soybean oil is very popular
because it is cheap, healthy and has a high smoke point.
Liquid soybean oil is low in saturated fat, contains no trans
fat, and is high in poly- and monounsaturated fats. It’s also the
principal source of omega-3 fatty acids and contains no
cholesterol. Soybean oil has little flavour, which is an
advantage because it won’t interfere with the taste of the
food.
Application:
Soybean oil is a proven performer in the wide range of
applications required by snack food manufacturers, bakeries, food
service providers and more. It can be perfectly used by itself
for deep-frying (high smoke point), cooking and salad dressings.
Compared to other vegetable oils, soybean oil has good
emulsifying ability which makes it an appropriate ingredient in
mayonnaise, and the first choice of the general food industry.