MOQ | 25 MT |
Port | Durban Port of South Africa |
Packaging | As per client request |
Lead Time | 5-21 days |
Quality standards for raw whole cashew nuts (Anacardium occidentale)
The crop season in West Africa is from February-March to June.
There is not a general standard for cashew nuts but some parameters can establish the quality of the cashew and the appreciation on the market
1 - Out-turn / Yield
It is the quantity of almonds we can get after to have
decorticated 80 kg of raw cashew nuts. The count is in pounds per
80kg.
A good out turn is from 43 to 48 lbs
An excellent out turn is from 48 to 55 lbs
2-. Nut count
It is the number or raw cashew nuts per kg
170 excellent
180-190 very good
190-200 good
200-210 middle
210-220 low middle
230 limit acceptable
lower: poor
Nota :
- It is necessary to balance this information with the
out-turn
- In Asia most of the raw cashew nuts, depending the year, have a
nut count from 190 to 210.
3- Moisture / Humidity
For export 12% and less otherwise there are risks for the goods
during the shipping
4- Foreign matter
5% max
5-
Defective
Lower than 10%
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113 Voortrekker St, Citrusdal, 7340, South Africa, Northern Cape