MOQ | 1000 liter |
Port | Manzanillo |
Packaging | IBC tote |
Lead Time | 25 days |
Organic
Extra Virgin Coconut Oil is cold-pressed from fresh and organic
coconut kernels. It is produced in a temperature controlled
environment by drying the kernel and expelling the oil below 60
celcius centigrade. It is rich is aroma, taste and healthy fats -
medium chain triglycerides (MCT) oils.
Organic Extra Virgin Coconut Oil has a shelf life of 24 months
and should be stored in a cool environment away from moisture and
direct sunlight. Once the package is opened, it is advisable to
use clean equipment for handling in order to avoid microbial
contamination.
Organic Extra Virgin Coconut Oil can be used for cooking,
cosmetics or direct consumption.
Our Organic Extra Virgin Coconut oil is certified ISO22000, USDA NOP, EU Organic, JAS, Halal and Kosher.
oconut oil is packed inside 1000L IBC totes with heat pads. There
is an inner food-grade liner, covered by an outer carton. The IBC
tote has an opening with a mouth and tap to extract the
oil.
The heat pads are available in 100-110 voltage and 220-240
voltage. It can be used to liquefy the coconut oil in situations
where the coconut oil has solidified as a result of the room
temperature falling below 25 celcius centigrade.
One IBC tote is packed in one pallet, and a 20FCL can fit 20 IBC
totes.