A summer fruit with crunchy flesh and sweet juice that is peerless.
The melons are ubiquitous in Korea, so much so that they are known as “Korean melons” in English.
Its taste is similar to that of other melons, but its texture is a bit harder.
Diverse processed foods, including Korean melon jam, Korean melon cheong, and Korean melon bread are highly popular.
High-quality korean melon is supplied by our partner farms.