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  5. Frozen Food Continuous Disinfecting Cabinets Express Box Disinfection Sterilization Equipment

Frozen Food Continuous Disinfecting Cabinets Express Box Disinfection Sterilization Equipment

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Applicable IndustriesGarment Shops, Food & Beverage Factory, Farms, Food Shop, Construction worksu00a0, Food & Beverage Shops After Warranty ServiceField maintenance and repair service
Local Serviceu00a0LocationEgypt, Canada, United Kingdom, United States, Germany, India, Russia, Spain Showroom LocationNone
Video outgoing-inspectionProvided Machinery Test ReportProvided
Marketing TypeNew Product 2020 Warranty of core components1 Year
Core ComponentsEngine, Motor, Pump ConditionNew
Place of OriginChina Brand NameLIJIE
Voltage380/220 Power1.1kw
Weight360kg Dimension(L*W*H)2800*1050*1350mm
CertificationISO Warranty1 Year
After-sales Service ProvidedField maintenance and repair service Key Selling PointsDisinfection and sterilization
KeywordsKill the virus Disinfection and sterilizationFood packaging disinfection
ApplicationAll packaged goods NameOuter packing disinfector
Clean waydisinfectant UsageDisinfection and sterilization

Zhucheng Lijie Food Machinery Co., Ltd.

West part of the north ring

China

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Zhucheng Lijie Food Machinery Co., Ltd. offers premium quality Frozen Food Continuous Disinfecting Cabinets Express Box Disinfection Sterilization Equipment for B2B importers and distributors worldwide. Zhucheng Lijie Food Machinery Co., Ltd. is located in China and deals exclusively in the production and export of Food Sterilizer. This product is also ISO certified. The consumer can use it in Disinfection and sterilization.

Frozen Food Continuous Disinfecting Cabinets Express Box Disinfection Sterilization Equipment Price in China

The price of Frozen Food Continuous Disinfecting Cabinets Express Box Disinfection Sterilization Equipment from China is based on the bulk order quantity. Zhucheng Lijie Food Machinery Co., Ltd. offers flexible prices for Food Sterilizer variations depending on the importing country and quantity.

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