MOQ | 25 MT |
Port | Durban Port of South Africa |
Packaging | As per client request |
Lead Time | 5-21 days |
Cloves
are used mainly for meat, pastries, pickled foods, cooking,
candied, and beverages.
Type: Clove
Style: Dried
Part: flower
Processing Type: Raw
Color: natural Brown
Grade: 1 and 2
Moisture: Max 13%
Admixture: 1% Max
Flavor: strong
Taste: acridity
Dry Clove Specification
Color: Brown
Odor: Characteristic
Size: Homogeneous
Foreign matter 0%
Stems: 2. 09%
Inferior cloves: 2. 25%
Admixture: ≤1%
Moisture: 6% - 12%
Volatile Oil Content: 65- 70% (v/w)
113 Voortrekker St, Citrusdal, 7340, South Africa, Northern Cape