bean sprout making machine

Characteristics of bean sprout machine:

1. Automatic green and nonpolluting bean sprout machine produced by our company is a combination of modern technique and traditional technology. By microcomputer, bean sprout machine can control, heat, keep and display temperature automatically and spray water automatically. It realizes the full automatic production with the characteristics of labor saving, time saving, low cost and no noise.

2. Compared with traditional technology, production cycle of bean sprout made by our machine is shorter and the quality is better. Commonly the production cycle of bean sprout in handcraft is 4~5 days in summer and 7~8 days in winter. It only takes 3~4 days to produce bean sprout in bean sprout machine and is not affected by geographical environment, climatic conditions and seasons. 

3.Bean sprout produced by our machine is not only many kinds but also high output. 1kg bean can give 10kg bean sprout. At the constant temperature environment, the bean sprout is growing evenly and they are white, fresh and tender, crisp and juicy, and refreshing taste. Not only taste safely with nutrition but also have the function of food therapy and health care.

4. Save labor and operate conveniently. You don’t pay attention to them after soaked seeds are put into bud box of bean sprout machine. Temperature will be added and water will be sprayed automatically. White, fresh and tender bean sprout will be produced through 3~4 days.

5.Reduce the ratio of black bud. Black bud during sprout growing occurs around the 3rd day after breeding. Because the production cycle of bean sprout in handcraft is long, black bud phenomenon occurs easily. Using bean sprout machine, the bean sprout is ripe after 3 days and could be harvested. So the black bud phenomenon is avoided.