Whole Milk Powder 25kg bags

FOB Price 400 - 500 USD / MT

MOQ	25 MT
Port	Durban Port of South Africa
Packaging	As per client request
Lead Time	5-21 days

Product Details

NZMP Low-Cost Pure Instant Dairy Powder offers excellent value for money by providing great tasting, quality dairy nutrition, at a lower price than NZMP Instant WMP. Designed to deliver commercial advantage in price sensitive markets, NZMP Low-Cost Pure Instant Dairy Powder has the flexibility to perform multiple roles within your product portfolio.

FEATURES
•Goodsolubility
•Fullfatcontent
•Richcreamyflavour
SUGGESTEDUSES
•Isanidealmilksourceforanysituationwhereregular
liquidmilksupplyorrefrigerationisnotavailable
•Widerangeofapplicationsincludingreconstituted
milk,icecreammixes,bakeryproductsandsnack
foods
ALTERNATIVESPECIFICATIONS
TheNZMPportfolioincludestargetedspecificationsfor
manyapplicationse.g.UHTmilk,paediatric,evaporated
milk,culturedfoodsandrepack.Pleasecontactyour
NZMPAccountManagerforrecommendations

Instant wholemilk powder is manufactured by spray-drying fresh pasteurised whole milk.

It is a highly soluble powder which easily dissolves in water, tea or coffee. It has a rich, creamy flavour, as well as a uniform and consistent composition.

PACKING

25kg/Bag

COUNTRY OF ORIGIN

New Zealand

NZMP Whole Milk Powder, Packed In Bag

– 100% Milk
from New Zealand

-No additives
process directly from fresh milk

-has a good solubility, rich creamy flavor, good flow properties and full fat content.

-Used with a wide range of applications such as bakery , ice cream mixes as well as confectionary products.

1. Instant Full Cream Whole Milk Powder
Moisture : 2.5% max
Lactose : 36.0% min
Fat : 26.0% min
Protein; 24.0% min
Ash: 7.0% max
Solubility Index: 1.0 max
Titratable Acidity: 0.15 max
Colour: Cream/White
Flavour: Pleasant
Standard Plate Count: 50000 cfu/g max
Coliforms: 10 cfu/g max
Staphylococcus: 10 cfu/g max
Salmonella : Negative
E. Coli : 10 cfu/g max
S. Aureus: 10 cfu/g max
Yeast & Moulds: 250 cfu/g max
Sediment Disc: (/25g)Disc 2 max

2. Skimmed Milk Powder
Protein: 34.0% min
Lactose: 52.0% max
Fat: 1.25% max
Ash: 8.6% max
Moisture: 4.0% max (non-instant) and 4.5% max (instant)
Standard Plate Count: < 50, 000/g max
Coliform: < 10/g max (instant)
E.coli: Negative
Salmonella: Negative
Listeria: Negative
Coagulase: Positive
Staphylococci: Negative
Scorched particle content: 15.0 mg max(spray-dried)
Titratable acidity: 0.15% max
Solubility index: < 1.0 ml (instant), < 1.25
Color: White to light cream color
Flavor Clean, pleasing dairy flavor

Contact us directly for more information.
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