Quality | Premium | Origin | China |
Colour | reddish | Shelf Life | 1 to 2 weeks |
Grade | AA |
The sweet potato or sweetpotato is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. The young shoots and leaves are sometimes eaten as greens.
No. 12, Group 5, Dadansi Village, Yazhou District, Sanya City, Hainan Province, China