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| MOQ | 5 Metric Tonnes |
| Port | Hai Phong Port, Viet Nam |
| Packaging | Carton |
| Lead Time | 15 - 30 days |
| Place of Origin | Viet Nam | Raw material | 100% natural cassia cinnamon |
| Style | Dried | Moisture | 12-14% max |
| Processing Type | Raw | Flavor Profile | Pungent and woodsy, with notes of wood, pine, and maple |
| Oil Content | 4% - 6% |
Cinnamon Stick from Vietnam is mostly harvested in Yenbai, Lao Cai, Quang Nam provinces. Total area of cinnamon cultivation is more than 150,000 ha. The annual quantity is 30000 tons of all cinnamon stick and others accordingly.
The Cinnamon stick from Vietnam contains very high natural oil content. In addition, we monitor, register the quality of fresh cinnamon. And we also the process of cleaning, sorting, drying, packing and delivery.
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