Rose oil, lavender oil

Product Details

The Latin name of the Isparta Rose, which is famous for its fragrance and flawless beauty, takes its place in the literature as Rosa Damascena. The distinctive feature of this rose variety, which is widely grown around the province, from other roses is its intense essence. The permanence of its fragrance has paved the way for its use in the field of cosmetics rather than cut flowers. As rose jam, rose syrup and rose syrup are used in the food field, cream, soap and cologne of Isparta Rose are also widely produced. In addition, these roses are also used in a medical sense.

Distilled in special copper boilers. Since our priority is rose oil, the products we purchase on the same day are boiled and distilled in copper boilers in the facility. Then rose oil and rose water are separated. If the rose is not boiled in copper cauldrons, the quality of the oil will decrease."