MOQ | 5 MT |
Port | qingdao |
Packaging | 25 KGS CARTONS, 20KGS CARTONS OR BAGS |
Lead Time | 2 weeks |
Polyglycerol Esters of Fatty Acids(PGE)
Characters:
Straw
yellow powder or granular solid which is easily soluble in oils
and fats and soluble in organic solvents such as ethanol. It can
be dispersed in hot water. It’s an non-ionic surfactant with
characteristics such as high temperature and acid resistance and
HLB value is 7.2.
Applications:
This
product is a kind of hydrophilic monoglyceride, and it can
produce strong emulsification effect for oils and
fats.
1.
It can be used in margarine, butter, shortening oil and oyster
sauce as emulsifier and crystal modifying additive to prevent
oil-water separation and prolong the preservation
period.
2
It can be used in food baking to make oils and
fats dispersed more homogeneously in dough to get higher
foamability and produce larger volume of product, fine and supple
feeling in mouth.
3.
It can be added into ice cream to make all components mixed more
homogeneous, prevent forming of big ice crystal, help produce
fine and dense pore structure, enhance its expansion ratio and
produce smooth and fine feeling in mouth.
4.
It can be used in milk beverage as emulsifier, wetting agent,
cosolvent and so on. It can also enhance flavor, aroma and color
of them.
5.
It can be used in meat products to prevent starch aging,
shrinkage, water absorption and hardening.
6.
It can be used in candies and chocolates to prevent oil-water
separation and maintain a good taste.
Usage:
(1)
Since this product is easily soluble in oils and fats, you can
dissolve it in oils or fats homogeneously before further
processing.
(2)
You can also dissolve this product in warm water at about
60℃
homogeneously, and then mix it with other raw materials for
further use.
Recommended
Adding
Amount:
The
addition maximum is 0.01% for bread and pastry, the maximum is
0.3%
for ice cream.
Technical
Index
Acid Value (mgKOH/g) |
≤5.0 |
Saponification Value (mgKOH/g) |
120-135 |
Iodine Value (g/100g) |
≤3.0 |
Sulfated Ash Content % |
≤1.0 |
Heavy Metal (Calculated by Pb)% |
≤0.001 |
Arsenic(Calculated by As)% |
≤0.0003 |
Melting Point (℃) |
53-58 |
Packaging:
Aluminized bag vacuum packing with nitrogen inside. Net weight:25 KG/CTN(5KG *5)
Storage &
Transportation:
Sealed
and stored in the low temperature, dry, cool and well-ventilated
place, in order to prevent from moisture and caking. Strictly
forbid storing and trasporting with materials that is explorsive,
combustible or deleterious. The shelf life is 12 months.