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Product Description: The product shall be prepared from fresh sound raw material that is free from all toxic residues and taints and. The product is intended to be used as ingredient that is further processed and heat-treated before final consumption The garlic bulbs are delivered and held in chill store at 2°C until required for processing. During processing the bulbs are broken apart, inspected, washed, the cloves are peeled, washed, blanched, cooled in chlorinated water, inspected, frozen (-18°C or below) and stored in bulk at –23°C or below.
PRODUCT INFORMATION
SHELF LIFE 10-12 Months in storage at -23°C.
Color Typical white to pale cream.
Sizes (the bulb) 5cm up, 5.5cm up, 6cm up & 6.5cm up.
Flavor Characteristic delicate flavour of Egyptian garlic Texture Fairly uniform, firm but not woody cloves
INGREDIENTS Fresh Garlic 100% free of preservatives and artificial coloring flavoring.
HARVEST SEASON Jan till April
STORAGE Keep at -23°C Packaging Bag 1Kg Net.
ORIGIN Egypt
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