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Peanut protein powder is a kind of plant protein with high nutritional value, and its nutritional value is higher than animal protein. It contains 18 kinds of amino acids, including eight essential amino acids which can not be synthesized by human body, and is easily digested and absorbed by human body, and contains fewer anti-nutritional factors than soybean.
The function of peanut protein is similar to soybean protein, but it is easier to absorb than soybean protein. The content of undigested sugar, raffinose and stachyose in peanut protein is only 1/7 of that of soybean protein. It does not produce abdominal distension and belching reaction which often occurs after eating soybean protein. The digestibility coefficient reaches 90%.
Nanpozi Village, Biguo Town, Zhaoyuan City, Yantai, Shandong, China