Weight: Typically ranging from 200-350 grams per fruit
Color: Color: Bright green skin when unripe, turning
purplish-black when ripe
Shape: Pear-shaped
Taste: Smooth, buttery flavor
Ripeness: Harvested when mature but still firm, ripen off the
tree
Shelf Life: Approximately 2-3 weeks after ripening
Packaging: Standard packaging includes carton boxes, typically
containing 4.5 kg (10 lbs) of avocados. Custom packaging
options are available upon request.
Quality Standards: Conforming to international quality
standards for avocados, including external appearance, absence
of defects, and proper ripeness stage.
Certification: Compliance with phytosanitary requirements and
any relevant certifications
Handling:
· Our
avocados are shipped in Refrigerated conditions.
Avocados should be handled with care to avoid bruising or
damage.
Store at temperatures between 7-12°C (45-54°F) to maintain
freshness and quality.
Avoid exposure to direct sunlight and extreme
temperatures.
Handle fruit gently to prevent blemishes or impact
damage.