MOQ | 1000 kg |
Port | Tanjung Mas, Semarang |
Packaging | PP Bag 50 kg |
Lead Time | 30 |
A flowering plant called ginger produces a rhizome, often known as ginger root or ginger, that is frequently used in cooking and traditional medicine. It is a herbaceous perennial with one-meter-tall annual pseudostems producing short leaf blades. Directly emerging from the rhizome on distinct branches, the inflorescences contain flowers with pale yellow petals and purple margins.
Ginger is packed with nutrients in addition to its great taste. For thousands of years, people have used the root in food and medicine.