Style | PRESERVED | Type | Radish |
Processing Type | pickled | Preservation Process | Salt, SYRUP, Water |
Flavor | Salty | Part | cucumber |
Shape | Sliced | Cultivation Type | COMMON |
Packaging | Vacuum Pack | Certification | QS,ISO,HACCP |
Grade | Glass A | Shelf Life | 12 months |
Weight (kg) | 1 | Place of Origin | Hebei, China |
Brand Name | Guangye | Model Number | GY-PV-FUKUJINZUKE011 |
Color | Red | Taste | Sweet Salty |
Usage | Japanese Restaurant | Packing | Vaccum Bag |
Ingredients | daikon ,eggplant,lotus root,cucumber,chopped fine | Material | Tender Radish |
Processing | Pickled | Storage | Avoid Sunlight |
Payment | 30% Deposit Balance 70% Pay | Delivery | About 15 days after receiving the deposit |