Type | Rice | Texture | Soft |
Kind | White Rice | Variety | Long-Grain Rice |
Style | Fresh | Cultivation Type | COMMON |
Color | White | Broken Ratio (%) | 5 % |
Max. Moisture (%) | 14.5 % | Admixture (%) | 0.1 % |
Crop Year | 2020 | Certification | ISO 9001:2015 |
Place of Origin | Vietnam | Brand Name | Cam Rice |
Chalky kernels | 2% | Damage kernels | 1.5% |
Red & red streaked kernels | 1% | Yellow kernels | 0.5% |
Paddy | 10% | Length | 6.8mm |
Purity | 90% | Milling degree | Well milled, polished & sortexed |