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BABY OIL PRIVATE LABEL 100% ORGANIC EXTRA VIRGIN COCONUT OIL MOISTURIZER WHOLESALE

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Formoil Age GroupBABIES
Supply TypeOBM (Original Brand Manufacturing) Brand NameMOGO BABY OIL
Available Quantity1000 CertificationGMP, CERTIFIED ORGANIC-INDIAN(ORG/SC/1907/002221) CERTIFIED ORGANIC -USDA(ORG/SC/1908/002269)CERTIFIEDORGANIC -BRC(BRITISH COUNCIL)(IN -56264-RTIFIEED 2019-EU)GMPCERTIFIED FACILILTY (190715091120)AN I
IngredientOrganic EXTRA VIRGIN COCONUT OIL Place of OriginGoa, India
Model NumberMOGO0001 FunctionBaby Skin Moisturizing
UseInfant Skin Care NameMOGO Baby Oil
AdvantageProtects Dry Skin FeatureSensitive Skin Friendly
Attribute 1Extra Virgin Coconut oil

Product Details

 

BABY OIL

For Sensitive Baby Skin.

MOGO Baby Oil has Certified Cold Pressed Organic Virgin Coconut Oil.

A light indulgent oil that is quickly absorbed and moisturizes and soothes new born skin.

It helps fight infections and prevents rashes and scarring. It leaves skin silkysoft and non-sticky.

Gently massage oil onto skin from head to toe for intensely nourished skin. Before and after bath. Use Daily

 

1. MOGO started its R & D Journey ten years back and All products are based on 450 years old recipes invented during Indo-Portugees era.  

2. Our all products are 100% natural and Certified Organic. 

3. Production take place within 48 hours of plucking of Raw coconut, and Raw material is selected from virgin and non polluted Farms and island of Goa, India.

    and only ab original breed of coconuts are taken into consideration for production. so all the right nutrition and values are intact in final product each time.  

4. This is Asia's first state of art, Pharma grade hygiene plant of 15000 sq feet area;equipped with high class SS316 L machinery, AHU 1000, production in cleanrooms and corridor, inhouse Q.C. Lab

      and automatic filling line. and we do only batch productions. 

5. Our oils are having 58-60% Collagen Oil. 

6. We have received following certification

1.       Certified Organic- Indian (ORG/SC/1907/002221).

2.       Certified Organic- USDA(ORG/SC/1908/002269).

3.       Certified Organic- NON EU Country ( IN-56264-2019-EU)

4.       GMP certified facility (1907150911230).

5.       An ISO: 22000:2005 certified facility (FSMS-190716049101).

6.       Food Safety and Standards Authority of India certified (FSSAI : 20619002000453.

7.       Approved by Central Food Technological Research Institute (CFTRI)

8.       Approved by Coconut Development Board, India (CBD).

6. MOGO have received below awards:

a) Best Brand by India's leading Newspaper THE ECONOMIC TIMES. 

b) Best Natural Product by Best of India -BIZ award.

c) Best Brand by Chief Minister of Goa- India during Vibrant Goa Summit.

d) Best Company award by FIEO at MADRID, SPAIN ( Federation of Indian Export Organisation-SPAIN) 

e) Best Innovative product Selection by SIAL, ( selection takes place in Paris, France, MOGO two product are been selected out of 18000 entries) 

Virgin Coconut Oil (VCO) is extracted from fresh coconut milk obtained from mature kernel (12 months old from pollination) of coconut by mechanical or natural means, with or without the application of heat, which does not lead to alteration of the nature of the oil.

 

VCO can be consumed in its natural state without the need for further processing. Hence, VCO does not undergo chemical refining, bleaching or deodorizing.

 

Virgin coconut oil is colourless, free of sediment and has natural fresh coconut scent. It is free from rancid odour or taste. Virgin coconut oil consists mainly of medium chain fatty acids. The fatty acids in virgin coconut oil are distinct from animal fats which mainly consist of long chain saturated fatty acids.


Virgin coconut oil consists mainly of medium chain fatty acids. The most important medium chain fatty acid found in VCO is lauric acid. It constitutes 48 % of VCO. Lauric acid possess powerful anti-microbial properties capable of destroying disease causing bacteria, fungi, viruses and parasites.

Researches show that the presence of medium chain fatty acids in mother’s milk is the primary ingredient that protects new born infants from infections for the first few months of their life, while their immune system is still developing.

 

 

 

Dr.Jon J Kabara, Ph.D of Michigan State University and Consultant, USA has done pioneered studies on the antimicrobial properties of fatty acids in the 1980s. Two of his most important conclusions are that lauric acid is the most active antimicrobial fatty acid and that monolaurin is the most effective antimicrobial compound that can be derived from coco chemicals.

 

According to him, medium chain fats in coconut oil are similar to fats in mother’s milk and have similar nutraceutical benefits.

VCO has considerable potential for therapeutic uses such as antimicrobial, anti-HIV/AIDS drug, for anti-cancer therapy and for the treatment of Alzhiemer’s disease.
VCO is the best possible remedy to various skin ailments.

 

Ms. Vermen M Verallo Rowell, Founder and program Director of VMV Skin Research Center + Clinic (VSRC), Philippine has told that since year 2000, VCO was used at VSRC for patients with dry and often microbially colonized psoriasis, acne, atopic, contact dermatitis and rosacea lesion.

VCO is the best skin care solution for babies. Free from all chemical formulations and assures good protection to the baby skin.


Study by Department of Nutrition, University of Indonesia reveals that VCO also helps to improve blood glucose and lipid profile of type 2 diabetics, due to its readiness to provide energy to body cells.


 

 

 

 

Essential Composition and Quality factors of VCO as per APCC

 

Parameters

 

1

Moisture (%)

Max 0.1

2

Matters Volatile at 1200 C (%)

Max 0.2

3

Free Fatty Acid (%)

Max 0.2

4

Peroxide Value meq/kg

Max 3

5

Relative density

0.915 – 0.920

6

Refractive index at 400 C

1.4480 – 1.4492

7

Insoluble impurities per cent by mass

Max 0.05

8

Saponification Value

250 – 260 min

9

Iodine Value

4.1 -11

10

Unsaponifiable matter % by mass,

max 0.2 - 0.5

11

Specific gravity at 30 deg./30 deg. C

0.915 – 0.920

12

Polenske Value,

min 13

13

Total Plate Count

< 0.5

14

Color

Water clean

15

Odour and Taste

Natural fresh coconut scent,
free of sediment, free from
rancid odour and taste

 

 

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