Fermenter is also called CCT (Cylindrical Conical Tank), FV
(Fermentation Vessel), primary fermentor or unitank as they are
used both for fermenting and lagering. Fermenting is the process
during which the yeast transforms the wort into beer. Lagerings
takes place after fermenting and is the time given to the beer to
stabilize and age after fermenting.
Tiantai stainless steel fermenters can be individually
temperature controlled through glycol jackets and are mostly
equipped with accessories such as pressure relief valve, CIP
cleaning jet, sanitary sample valve, manhole,etc. The design of
Tiantai fermenter is based on our vast beer knowledge and
especially the conical fermenter bottom and the fact that we
combine fermentation and maturation in the same vessel is very
important. When calculating your fermenting and lagering capacity
and configuration, sufficient time for fermenting and lagering to
produce quality beers must be taken into consideration.
Jichang Road Beiyuan Street Tianqiao District Jinan Shandong Province China