wholesale price halal chocolate raw material pure dark cocoa powder

FOB Price 900 - 1800 USD / Ton

MOQ	1 Ton/Tons

Quick Details (View All)

Product Type	Cocoa Ingredients	Type	Cocoa Powder
Form	Powder	Certification	HACCP, ISO, KOSHER
Packaging	Bag	Color	Dark Brown, black
Processing Type	Raw	Cocoa Content	100 %
Shelf Life	24 months	Weight (kg)	25kgs/bag
Place of Origin	Jiangsu, China	Brand Name	RENZE
Model Number	AS	Fineness	Min. 99.0%
Fat Content	10-12%,22-24%	Packing	25kgs/bag
Moisture	Max. 5.0%	Product Name	halal chocolate raw material pure dark cocoa powder
name	pure cocoa powder	Quality	Pure Cocoa Mass
Application	Confectionery, chocolate, ice cream	shelf life	2 years

Product Details

wholesale price halal chocolate raw material pure dark cocoa powder

Product Description

Dark brown or black Alkalized cocoa powder

Natural cocoa powder price fat 10-12% and 20-22%

Ghana cocoa bean material

Please Click for samples or more information.

SPECIFICATION SHEET

Indexes / Parameters

Values

Cocoa powder, Natural

Values

Cocoa powder, Alkalized,

Origin of beans :

Ghana

Application:

Natural cocoa powder tastes bitter and gives a deep chocolate flavor to baked goods. It is suitable for use in brownies, cookies, chocolate cakes and others.

Alkalized cocoa powder tastes bitter and gives a deep chocolate flavor to baked goods. It is suitable for use in brownies, cookies, chocolate cakes and others.

Organoleptic properties:

Appearance	Fine , free flowing brown powder without foreign matters	Fine, free flowing brown powder without foreign matters
Taste and smell	Typical for cocoa without foreign taste& smell	Typical for cocoa without foreign taste& smell

Physical and Chemical properties:

Fat content ( % )	10-12	10-12
Fineness ( through 200 mesh ) ( % )	Min 99	Min 99
Moisture ( % )	Max 4.5	Max 4.5
pH	5.2-5.8	6.2-6.8 / 7.0-7.8/7.8-8.2
Ash ( % )	Max 8	Max 12

Microbiology properties:

Total plate count (cfu/g)	Max 5000	Max 5000
Coliforms per (cfu/g)	Max 0.3	Max 0.3
Mould (cfu/g)	Max 50	Max 50
Yeast(cfu/g)	Max 50	Max 50
Salmonella (cfu/g)	Negative/ 25grams	Negative/ 25grams
Pathogenic bacteria(cfu/g)	Negative/ 25grams	Negative/ 25grams

GMO :	Free from genetically modified organisms
Allergens:	The products do not contain known allergens.
Safety :	The product is harmless, safe and fit for human consumption
Shelf life:	24 moths as from production date

Application

Cocoa powder tastes bitter and gives a deep chocolate flavor to baked goods. It is suitable for use in brownies, cookies, chocolate cakes and others. Please contact with US for FREE samples and more information.