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| Style | Instant | Product Type | Noodles |
| Processing Type | Fried | Feature | Low-Fat |
| Packaging | Bag, Box | Primary Ingredient | flour |
| Cooking Time | 5 minutes, 5 Mintues | Fat Content (%) | low |
| Weight (kg) | 0.07 | Shelf Life | 6 months |
| Place of Origin | Hebei, China | Product name | Salted egg yolk noodles |
| Ingredient | Instant noodles, seasoning package | Storage | Cool and dry place, avoid direct sunlight |
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