Transglutaminase used to Improve texture, bite, yield and quality in hamburger, sausage and surimi products

Transglutaminase used to Improve texture, bite, yield and quality in hamburger, sausage and surimi products

FOB Price 10 - 50 USD / Kilograms

MOQ	100 Kilogram/Kilograms
Port	Shanghai
Packaging	transglutaminase: Packing size will customised by clients in 1KG/5KG/10KG
Lead Time	Shipping in 10 to 20 Working Days

Quick Details (View All)

CAS No.	80146-85-6	Other Names	TG
MF	C27H44O3H2O	EINECS No.	No
FEMA No.	No	Place of Origin	Jiangsu, China (Mainland)
Type	Nutrition Enhancers, Stabilizers	Brand Name	d&j
Model Number	Food Grade	Product name	transglutaminase enzyme
Color	Off-White	Certification	HALAL, KOSHER
Appearance	Powder

Itoyory Surimi

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Transglutaminase used to Improve texture, bite, yield and quality in hamburger, sausage and surimi products

Transglutaminase used to Improve texture, bite, yield and quality in hamburger, sausage and surimi products

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Jiangsu Yiming Biological Co., Ltd.

2889 Jinke Road

China

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Jiangsu Yiming Biological Co., Ltd. offers premium quality Transglutaminase Used To Improve Texture, Bite, Yield And Quality In Hamburger, Sausage And Surimi Products for B2B importers and distributors worldwide. Jiangsu Yiming Biological Co., Ltd. is located in China and deals exclusively in the production and export of Surimi.It is available in Off-White color. This product is also HALAL, KOSHER certified.

Transglutaminase used to Improve texture, bite, yield and quality in hamburger, sausage and surimi products Price in China

The price of Transglutaminase Used To Improve Texture, Bite, Yield And Quality In Hamburger, Sausage And Surimi Products from China is based on the bulk order quantity. Jiangsu Yiming Biological Co., Ltd. offers flexible prices for Surimi variations depending on the importing country and quantity.

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