MOQ | 1 Kilogram/Kilograms |
Product Type | Lactose | Origin | Milk |
Processing Type | Sterilized | Brix (%) | 99 |
Color | White | Additives | Protein |
Coagulation | 15 | Fat Content (%) | 15 |
Purity (%) | 99.5 | Use | Pharma;Food Additives |
Shelf Life | 2 years | Weight (kg) | 25 |
Place of Origin | China | Brand Name | TGY |
Model Number | TGY-Lactose | Certification | ISO |
Product Name | Lactose | Appearance | White or almost white crystalline Powder |
Molecular Formula | C12H22O11 | Molecular Weight | 342.30 |
Melting Point | 222.8u00b0C | Density | 1.5300 |
Boiling point | 397.76u00b0C (rough estimate) | CAS NO | 63-42-3 |
Storage | 2-8u00b0C | Shelf life | 2 Years Properly Stored |