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| MOQ | 1800 Carton/Cartons |
| Port | Lianyungang port |
| Packaging | inner packing: in tins or glass jars outer packing: in cartons |
| Lead Time | - |
| Product Type | Sauce | Type | Pastry Sauce |
| Form | Pasty | Taste | taste |
| Color | Red | Packaging | Bottle, Can (Tinned), Vacuum Pack |
| Certification | BRC, HACCP, IFS, ISO | Primary Ingredient | Tomato |
| Brix (%) | 6 % | Max. Moisture (%) | 25 % |
| Additives | salt, citric acid, salt: 1-1.5% citric acid: 0.1-0.15% | Weight (kg) | 3 kg |
| Shelf Life | 3 years | Place of Origin | Anhui, China (Mainland) |
| Brand Name | private labels | Model Number | canned tomato paste |
| Ingredients | tomato paste, water, salt, citric acid | PH | 4 - 4.4 |
| Bostwick | 6-9cm/30sec | A/B | 2..1min |
| H.M.C. | 50% max | Lycopene | 30ml/kg |
| Storage | in dry and cool place | Season | all year |
| Product name | tomato sauce factory |
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