MOQ | 209 Metric |
Product Type | Starch | Color | White |
Form | Powder | Fineness (%) | 100% |
Certification | Other | Packaging | Bag |
Weight (kg) | 50 | Shelf Life | 2 Years |
Place of Origin | Tay Ninh, Vietnam | Brand Name | Bac Hong Lam |
Model Number | 2018 | Starch Type | Tapioca Flour |
Moisture | 13% Max | PH | 5-7 |
ASH | 0.2% Max | starch content | 85% Min |