MOQ | 420 Kilogram/Kilograms |
Product Type | Cheese | Type | Hard Cheese |
Processing Type | Fermented | Origin | Sheep |
Packaging | Vacuum Pack | Certification | BRC |
Shape | Piece | Color | Yellowish |
Fat Content (%) | 36 | Additives | Lisozime, potasic nitrate |
Shelf Life | 7 months | Weight (kg) | 3 |
Place of Origin | Spain | Brand Name | Queseria La Antigua |
Model Number | 18 | Cheese Type 1 | Spanish raw sheep milk cheese with natural black peppercorns |