Snow Crab For Sale Online

FOB Price 10 - 20 USD / kg

MOQ	500 kg
Port	Oslo, Norway
Lead Time	3 days

Quick Details (View All)

Seafood From Norway

Blue

Product Details

Alaskan Snow Crab Clusters

Alaskan Premium Snow Crab

Snow crab clusters contain legs from half of the crab with a generous portion of the body attached. CrabPlace.com® only sources the finest in Alaskan snow crab. The delicately flavored snow-white meat can be served cold in salads, dips, stuffing, or spreads, or hot in soup, canapés, omelettes, soufflés, and pasta sauces. Snow crab clusters are easily and quickly prepared by steaming, boiling or baking.

INSTRUCTIONS

How to Boil Crab Legs

Fill a large pot with water and bring to a boil. Season the water with 1 tablespoon of salt, if desired. Submerge crab legs into the boiling water and simmer for 5 minutes. Remove from water and serve with melted butter, Old Bay seasoning, and lemon wedges for squeezing over meat.

How to Steam Crab Legs

Bring a large pot of water to a boil. Place a steamer basket over the boiling water. Place crab legs in steamer basket. Put lid on to cover and steam 5-7 minutes. Remove and serve with melted butter, Old Bay seasoning, and lemon wedges for squeezing over meat.

How to Broil Crab Legs in the Oven

Preheat your oven on the broiler setting. Place crab legs on a baking sheet. Brush legs with melted butter or olive oil, if desired. Place tray 6 to 8 inches beneath the broiler and broil 3 to 4 minutes per side flipping halfway through. Serve hot with melted butter, Old Bay seasoning, and lemon wedges for squeezing over meat.