Semi-Cured Cheese in Oil with Black Truffle Tuber Melanosporum | TRUFAR Seleccion

FOB Price 127.06 - 134.86 USD / Boxes

MOQ	1 Box/Boxes
Port	Valencia
Packaging	Vacuum-sealed and packed in a single unit white box. 1 box = 12 units. 1 pallet = 56 boxes = 672 units. Minimum order quantity can be multi-product from our different references.
Lead Time	2 weeks

Quick Details (View All)

Product Type	Cheese	Type	Semi Hard Cheese
Cheese Type	Manchego	Processing Type	Fermented
Origin	Sheep	Packaging	Box, Vacuum Pack
Shape	Piece	Color	White
Fat Content (%)	34	Additives	Salt, truffles
Shelf Life	4 months	Weight (kg)	0.1
Place of Origin	Spain	Brand Name	Trufar Seleccion
Model Number	2413

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ASOCIACION DE INDUSTRIAS DE ALIMENTACION DE ARAGON - AIAA offers premium quality Semi-cured Cheese In Oil With Black Truffle Tuber Melanosporum | Trufar Seleccion for B2B importers and distributors worldwide. ASOCIACION DE INDUSTRIAS DE ALIMENTACION DE ARAGON - AIAA is located in Spain and deals exclusively in the production and export of Cheese.It is available in White color.

Semi-Cured Cheese in Oil with Black Truffle Tuber Melanosporum | TRUFAR Seleccion Price in Spain

The price of Semi-cured Cheese In Oil With Black Truffle Tuber Melanosporum | Trufar Seleccion from Spain is based on the bulk order quantity. ASOCIACION DE INDUSTRIAS DE ALIMENTACION DE ARAGON - AIAA offers flexible prices for Cheese variations depending on the importing country and quantity.

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