Product Details
Is an andemic species of the temperate coast of the south pacific
that is Sandy bottoms, there are also crops of these algae. That
has been used since pre - inca times in human food and is
promising for: the extraction of carrageenan. The carrageenan. It
is a viscous carbohydrate (sugar) capable of forming gelatins, it
is extracted from these algae by means of a chemical method. Agar
- Agar is used in the preparation of culture media for
microorganisms. Carrageenan is used in the manufacture of dairy
products, although it is also used in the textile, cosmetic,
pharmacy, typography and other industries. Both substances are
chemically related and have suspending, emulsifying, stabilizing,
gelling properties while considering their direct consumption
(fresh seaweed) due to its high protein and carbohydrate content.
II. VALUE NUTRITIONAL COMPOSITION100 GRAMS CHONDRACANTHUS
CHAMISOI DRIED Calcium 362 Mg. Ashes 24.7 g. Iron 34 mg.
Proteins12.6 mg Magnesium 818 mg. Raw Fat (Oil) 0.1 g. Phosphorus
8.3 g. Total Dietary Fiber 46.6 g. Vitamin A 0.2 mg. arbohydrates
Available 0.1 g. Vitamin E1.9 mg. Energy (Kcal) 52.2 mg. Sodium
6243 mg. calories 85. g. protein 12 g. fat 0.27 g fiber 47.5 g
carbohydrates 8.67 g iron 32 Mg calcium 1,160 Mg phosphorus 142.2
mg zinc 1.6 mg magnesium 1,015 mg manganese 1,130 mg all 490 mg
potassium 3.46 mg sodium 3.45 mg histidine 140 mg. isoleucine 386
mg. leusin 560 mg. methionime 320 mg phenylalanine 230 mg.
threonine 500 mg tryptophan 90 mg. bag 500 mg Ac. Aspartic 1,150
mg. Glutamic Ac 1,138 mg. serine 600 mg. Glycine 570 mg. Cristina
1,830 mg. Alamina 800 mg. Arginine 590 mg. Folic acid 1.68 mg.
tyrosine 370 mg. After its extraction, it is transported and
received at the plant and the following procedures are carried
out there. - Selection and cleaning of foreign materials to the
product, be it pebbles, shells, et - Packed in transparent
plastic bagsn boxes with the weight according to the client,
packed in boxes with stipulated weight. Store at room temperature
in a dry place. Preserve from direct sunlight and direct contact
with the ground. Once opened store in an airtight container in a
dry place and consume before the date of preferred consumption -
Intent to use: You need previous preparation of hydration and /
or cooking. - Hydration: Immerse in water for 5 minutes. Once
hydrated, it increases 6 times its dry weight - Cooking and uses:
For 20 minutes and use in salads, scrambled eggs, soups, creams,
stews and stews. Battered and fried. As a thickener and
stabilizer in the preparation of sauces, jams and desserts. -
Intent to consume: General public except infants and young
children. Â Final destination: In supermarkets, fruit and
vegetable sections and / or organic product section; specialized
food stores, organic stores, greengrocers, herbalists and gourmet
stores, national and international. Wechat Whatssap + 51972341164
come in contact