Form |
Petal |
Color |
Red, Orange, Yellow |
Drying Process |
Air dried |
Grade |
100% purity |
Shelf Life |
2 years |
Packaging |
Bulk, 9 kg per bag |
Min Order |
100 kg |
Supplying Ability |
20 Metric Ton/Year |
Place of Origin |
Iran |
Discription
Main points about Safflower
cultivation, production and certifications:
Safflower is cultivated on a very large scale in Iran.
Standard storage conditions
for Safflower:
keep in packagings in a cool ,dark and dry place, keep away from
light, sun and pets and insects at 10-15 degrease celsius
Common industrial uses of
Safflower:
Food and beverage, Herbal tea, Pharmacutical, Cosmetics and
healthy
Other usable parts of
Safflower:
flower, petal,
sepal, seed
No. 13, Soheil Building, West Payambar St, South Janat Abad, Tehran, Iran. Postal Code: 1471953274