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Product Details

Coconut charcoal is a product obtained from the incomplete combustion of coconut shells. As a fuel, charcoal is more advantageous than firewood. Charcoal provides higher combustion heat, and less smoke.

The quality of Indonesian coconut briquette is considered the best by the international market. It is an alternative fuel with many uses. It is often used for cooking, mainly for grilling, in many parts of Europe as well as to be used for cooking in restaurants in Korea and Japan. In the Middle East, charcoal briquette is used in Shisha smoking. Hence, this product is widely used around the world. Indonesian coconut shell charcoal briquettes can produce more heat than coal briquettes or charcoal from mangrove plants. In addition, coconut shell charcoal briquette is safer and more environmentally friendly, as they do not damage plants such as mangroves and do not cause smoke, as people are more aware of the global warming issue.