MOQ | 1 Kilogram/Kilograms |
Product Type | Lactose | Origin | Whey-Proteins |
Processing Type | Raw | Brix (%) | 99 |
Color | white | Additives | protein |
Coagulation | 15 | Fat Content (%) | 15 |
Purity (%) | 98 | Use | food additive |
Shelf Life | 2 years | Weight (kg) | 25 |
Place of Origin | Shaanxi, China (Mainland), Shaanxi,China(Mainland) | Brand Name | huilinbio |
Model Number | sweeteners | Certification | HACCP, ISO, KOSHER |
Product Name | Lactose | Cas number | 63-42-3 |
Form | white crystalline powder | Test method | HPLC |
Water | 5.0% | Extraction type | Solvent Extraction |
Molecular Formula | C12H22O11 | Molecular weight | 342.3 |
Shelf life | 2 Years |
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