MOQ | 1 Kilogram/Kilograms |
Product Type | Lactose | Origin | Whey-Proteins |
Processing Type | Sterilized | Brix (%) | 98 |
Color | White powder | Additives | / |
Coagulation | 15 | Fat Content (%) | 15 |
Purity (%) | 98 | Use | food additives |
Shelf Life | 2 years | Weight (kg) | 1 |
Place of Origin | China | Brand Name | Lyphar |
Model Number | LY-Lactose | Certification | ISO |
Product name | Lactose | Appearance | white powder |
purity | 98%, | Form | Powder |
CAS NO | 63-42-3 | Specific rotation | +55.0u00b0 |
Grade | Food | Function | food additives |
COA | Available | Stock | Availabel |