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High Protein Wheat Flour Premium Wheat Flour For Baking Bread Cakes And Various Traditional Foods

MOQ5 tons
PortHamburg, Germany
PackagingBulk or Custom Packing
Lead Time15

Quick Details (View All)

Storage ConditionStore in Cool Dry Place Away from Sunlight PackagingBulk or Custom Packing
Shelf Life24 Months UseHuman Consumption
Processing TypeDried ColorNatural
SmellNeutral Odor Quality GradeFood Grade Premium Quality
Purity100% Pure TasteNatural

Product Details

Premium quality Wheat Flour made from carefully selected grains to ensure fine texture and consistent quality. Ideal for making bread pastries and other bakery products in bulk. Trusted for its smooth consistency and high performance in food production.

Product Specification

  • Moisture 14% max
  • Protein 12% min
  • Ash 0.55% max
  • Gluten 11% min
  • Extraction Rate 72%

Key Features

  • High quality Wheat Flour for large scale production
  • Smooth and fine texture for consistent results
  • Maintains freshness during storage and transport
  • Suitable for bread pastries and bakery use
  • Available in bulk packaging for wholesale orders

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