MOQ | 1000 kg |
Port | Kandla port,Tuna port, Mundra port |
Packaging | PP bag |
Lead Time | 10-15 Days |
Fennel Seeds is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. Fennel is used as a spice, a medicine and food preservative from a very long period of time.
Uses
Fennel is used as a condiment and as culinary spice for meat dishes, fishes and seafood, pickles, bread giving a special flavor. It is crunchy and slightly sweet, adding a refreshing contribution to the ever popular Mediterranean cuisine. In India, these aromatic seeds are routinely chewed upon after meals to aid in digestion after a rich meal while acting as an herbal mouth freshener. Fennel is widely used Asian, European, Italian and Mediterranean dishes. In India Fennel is used in meat and seafood dishes and also with pickles and vinegar for a special flavor.
Botanical Name | Foeniculum Vulgare |
Family | Umbelliferae |
Form | Dried |
Type Available | Whole |
Color | Green |
Plot No. 188-190, Mithi Rohar Gidc Industrial Area, Gandhidham, Kutch, Gujarat, India.