CAS No. | 11138-66-2 | Other Names | Xanthan gum |
MF | C8H14Cl2N2O2 | EINECS No. | 234-394-2 |
FEMA No. | / | Place of Origin | Shandong, China |
Type | Emulsifiers, Stabilizers, THICKENERS | Brand Name | Baovi |
Model Number | 11138-66-2 | Product name | CAS 11138-66-2 Food Grade Xanthan Gum powder 80/200 mesh bulk price |
Molecular weight | 241.11496 | Melting point | 64.43 u00b0C |
HS Code | 32139000 |
Emulsifying thickener CAS 11138-66-2 Food Grade Xanthan Gum
powder 80/200 mesh bulk price Xanthan
Gum
Xanthan gum is also called the cement, han raw rubber, the yellow cell polysaccharide, is a kind of the fake huang of fermentation to produce single spore bacterium polysaccharide, due to its special structure of macromolecules and colloids, and has a variety of functions, can be used as emulsifier, stabilizer, gel thickeners, infiltration agent, film forming agent, etc., widely used in the national economy in various fields. Xanthan gum, known as "industrial monosodium glutamate", is a kind of microbial polysaccharide with large production scale and wide application in the world.
Packing: 25kg/bag, 16 tons to one 20ft container
Delivery time: around 5-10 working days
Payment term: T/T, L/C