MOQ | 1300 Barrel/Barrels |
Port | QINGDAO |
Packaging | (0.5KG-1KG) BAG*10 IN 10KG CARTON, 20LBS-10KG/BARREL China Factory Manufacture Pink and White Sushi Pickled Ginger |
Lead Time | WITHIN 15 DAYS |
Style | Preserved | Type | Ginger |
Processing Type | Blended | Preservation Process | Brine, Salt, Vinegar, Water |
Flavor | Sweet, Sweet and Sour | Part | Root |
Shape | Sliced | Cultivation Type | Common |
Packaging | Bulk, Can (Tinned), Drum | Certification | HACCP |
Grade | GRADE ONE | Shelf Life | 18 MONTHS |
Weight (kg) | 1.5 | Place of Origin | Shandong, China (Mainland) |
Brand Name | Jiang WeiLai | Model Number | 1kg |
Product name | China Factory Manufacture Pink and White Sushi Pickled Ginger | Season | 2016 |
Origin | Laiwu,Shandong | Color | Natural and Pink |