Chili Powder

Product Details

While it is rarely discussed, there are many health

benefits of having red chillies as a part of our daily

food. Beyond adding taste, our dishes get healthier

with every pinch of this versatile red spice. The primary

bioactive plant compound in red chillies, known as

capsaicin, is responsible for the taste and health benefits

of red chillies. Higher the amount of capsaicin in the

spice, the hotter it tastes and the more benefits it adds

to your food.