Cast Iron Dutch ovens and fryers
Product Description Cast Iron Cookingware
BeiSai Cast Iron Cookware
Materials: casting iron
Surface finished: Enamel or Vegetable oil
Packing: gift box + carton
Introduction:
1. High quality material, that is a combination of healthy cast iron and high-grade enamel.
The advantages of cast iron: high temperature resistance, excellent thermal diffusion ability, suitable for boiling and stewing.
The advantages of enamel: beautiful, high hardness, high temperature resistant, wear resistant, corrosion resistant, easy to clean.
The advantages of cast iron enamel: heated evenly, air circulation (like above), the thickness of body could save warm durable.
2. Function: nutrition, delicious, beautiful
Nutrition: Pan evenly heated which made air circulation to lock moisture and nutrition of food.