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| MOQ | 100 Unit/Units |
| Variety | Cookies | Product Type | Biscuit |
| Packing | Tin | Cookie filling material | Ordinary type |
| Baking process | Roll stamping process | Wafer type | Sugar |
| Type | Cookie | Texture | Semi-Hard |
| Taste | sweet | Flavor | Cream, Egg, Butter |
| Feature | Normal | Packaging | Bag, Box, Bulk, Family Pack, Gift Packing, Sachet, Single Package, Vacuum Pack, Tin |
| Shape | 4 Shapes | Fat Content (%) | 11 |
| Certification | BRC, Gap, GMP, HACCP, ISO, QS | Shelf Life | 12months |
| Weight (kg) | 3.4 | Place of Origin | Guangdong, China |
| Model Number | christmas cookie | Brand Name | Lailihong |
| Product Name | 4 Oz Tin Brand New Item Danish Butter Cookies | Main Ingredients | Wheat Flour,Milk,Egg |
| Packaging Details | 113.4g*24tins | Storage Way | Cool and Dry Place |
| Lead time | 30-45 Days | Minimum Orders Quantity: | 5 CARTONS |
| Oem Service | Available | Payment Terms | L/C, T/T, Western Union |
| MOQ | 1200 Carton | Port | Huangpu |
Sansheng Industrial Zone, Renhe Town, Baiyun District, Guangzhou City, Guangdong Province. China
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