MOQ | 2000 Unit/Units |
Port | Shanghai |
Packaging | 1600*1 jar/carton |
Lead Time | 7-20 days after payment |
Product Type | Fermented Bean Curd | Place of Origin | Sichuan, China (Mainland) |
Brand Name | Yishi | Model Number | 1600g/bottle |
Color | Red | Packaging | Bottle |
Certification | ISO | Form | Solid |
Grade | Grade | Shelf Life | 12 Months under 20 Degree Celsius |
Taste | Blended | Weight (kg) | 1.6 kg |
Additives | Edible magnesium chloride | Fermented Tofu Curd Type | Fermented Bean Curd Sauce |
Flavor | salty, sweet, hot mixed | Packing | 1600g*1jar/barton |
Feature | cancer prevention, blood lipid reduction, regulating insulin | Usage | Instant Food |
Storage | low temperature | Ingredient | 100% Tofu Dofu |
OEM | Accepted | Keywords | tasty heathy food |
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