CASCINA MADONNINA DI FUSE MOYRA

Company Overview

Azienda Agricola Cascina Madonnina was born in 2005 and tells the story of Moyra Fuse and her passion for innovation and healthy food. Together with her family, she has been investing all her efforts for 14 years in order to improve the quality of the products and guarantee their healthiness. The free-range geese are bred exclusively with natural food like corn, wheat and cereals and their meat is used to produce all the products branded Quack, the company brand registered in 2013.The core of the company is the goose breeding farm and the production of handmade products made of goose meat, like pure goose salami, goose smoked breast and goose ham. These high quality products are characterised by excellent nutritional properties: goose meat has a high content of unsaturated fatty acids (about 75%), in particular Omega 3, 6 and 9, which are essential to keep the body functioning correctly and are recommended in healthy diets. All Quack products are handmade, without preservatives and niters added. The cold cuts are aged 2 months at + 10 degrees in a refrigerating room powered by solar panels.